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For Additional Information Contact Us at: 773-821-1943 |
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To answer any of your ISO Questions or for assistance with implementing an ISO 22000 Standard in your organization, call: 773-821-1943 or email us at: |
Understanding ISO 22000:2005It will introduce you to the food safety management system standard, ISO 22000 and provide an excellent foundation to the more detailed implementing and auditing courses. This course is available as a public or in-company training solution. |
Internal FSMS Auditor based on ISO 22000:2005This course teaches the principles and practices of effective internal audits in accordance with the ISO 22000:2005; ISO 19011:2002 and ISO/IEC 17021:2006. This course is offered as an in-company training solution only. |
Implementing an FSMS based on ISO 22000:2005This course will enable you to interpret the requirements of ISO 22000:2005 in order that you can implement the requirements when you return to your organization. This course is offered as a public and an in-company training solution. |
BRC 3rd Party AuditorThe primary objective of this training course is to instruct food safety auditors in the principles and practices specific to auditing for conformance with BRC, including planning and preparation of the audit, audit practices, and reporting audit findings. This course is available as an in-company training solution only. |
GFSI-Comparative Analysis of GFSI Approved SchematicsThe primary objective of this training course is give the audience information as to how requirements differ between the various GFSI approved schematics. This is a one day course and is a must for any company who is required to implement one of the approved schematics. This course is available as a public or in-company training solution. |